Our Menu
Great Beginnings
Fritters
$12.00
House Specialty | Strips of hand-cut mozzarella cheese lightly battered and fried.
Malawi Mushrooms
$11.00
Fresh button mushrooms, hand-breaded and deep-fried. Served with creamy horseradish.
Macho Nacho
$10.00/+
1/2 Size $10.00 | Full Size $14.00 • Corn tortillas smothered with homemade chili, mixed cheeses, refried beans, and topped with black olives and jalapenos.
Potato Scalps
$8.00
Baked Idaho potatoes, scooped and stuffed with bacon, chives, and mixed cheeses.
Calamari
$14.00
Freshly breaded rings and tentacles with marinara.
Kenya Dip
$12.00
Fresh chopped spinach and artichoke hearts simmered with cream and parmesan cheese.
Wild Wings
$13.00
One pound of chicken wings smothered with spicy sauce. Served with blue cheese.
HHS Trio
$15.00
Fritters, scalps, mushrooms.
Sumner Co. Trio
$16.00
Fritters, scalps, chicken tenders.
Zucchini Straws
$8.00
Freshly cut zucchini with horsy sauce.
Salads
Rainforest Salad
$16.00
Jean's Fav! • Grilled chicken atop mixed greens, strawberries, mandarin oranges, blue cheese crumble, craisins, and pecans served with raspberry vinaigrette.
Spinach Salad
$14.00
Fresh spinach leaves, mandarin oranges, sliced bananas, sundried cranberries, and pecans served with hot bacon dressing.
Caesar Salad
$12.00
Fresh romaine lettuce, homemade croutons, parmesan cheese tossed in a Caesar dressing • Add Chicken $7.00 | Add Salmon $9.00
Fajita Salad
$16.00
Mixed greens, tomato, mixed cheeses, tortilla strips, topped with pico de gallo. Your choice of beef or chicken.
Rondavel Salad
$15.00
Crisp tossed greens with lightly fried chicken, bacon, cucumber, cheese, and fresh tomato wedges. Grilled or Teriyaki chicken upon request.
Anita’s Fajita
$14.00
Fresh baked potato stuffed with cheese, and marinated vegetables, topped with your choice of beef or chicken fajita. Served with a small side salad.
Ross's Steaks
All are served with fresh garden or Caesar salad and one side item.
Mt. Kilimanjaro
$60.00/24 oz
Porter house.
The Rumba
$45.00/16 oz
Bone-in ribeye.
Berber’s Filet
$34.00/+
6 oz $34.00 | 8 oz $38.00
The Congo
$19.00/+
Queen Cut - 6 oz Center Cut Sirloin $19.00 | King Cut - 12 oz Center Cut Sirloin $26.00
The Orissa
$35.00/12 oz
USDA Prime ribeye.
Kona Ribeye
$36.00/12 oz
USDA Prime ribeye marinated in our Hawaiian style.
Zambia’s Prime Rib
$35.00/12 oz
Prime cut.
Beef Tenders
$28.00
House Specialty: Two skewers of marinated USDA choice beef tenderloin.
Ross’s Steak for Two
$50.00/24 ounces
24 ounces of center-cut Prime sirloin with two salads and two side items.
The Elephant Gun
$27.00
One skewer of marinated beef tenders and 8 oz BBQ chicken breast on a bed of rice.
Steak & Shrimp
$26.00/6 oz
Prime Sirloin and skewered shrimp.
Filet & Shrimp
$36.00/6 oz
Filet with skewered shrimp.
Pastas
All are served with a fresh garden or Caesar salad.
Safari’s Fettuccini
$21.00
Chicken and mushrooms in garlic herb parmesan sauce.
Bobbo’s Fettuccini
$23.00
Salmon, shrimp, scallops and mushrooms in garlic herb parmesan.
Shrimp Scampi
$20.00
Shrimp, tomatoes, garlic, olive oil and basil.
Pasta Alfredo
$18.00
Steaming fettuccini in a creamy garlic-herb parmesan sauce.
Pasta Primavera
$18.00
Garden vegetables sautéed in garlic-herb sauce.
Vegano
$17.00
Plant-based chicken with broccoli in a tomato-based sauce with penne.
Spaghetti
$17.00
Served with our rich meat sauce.
Chicken & Such
Served with a garden salad & one side item.
Chicken Fingers
$17.00
Tender strips of chicken tenders, lightly battered and deep fried.
Brick Oven Chicken
$17.00/Half
Rotisserie chicken served on top of garlic smashed potatoes with burgundy mushroom gravy.
Safari Chicken
$19.00
BBQ chicken breast smothered with Monterey Jack cheese and sautéed mushrooms.
Chicken Teriyaki
$19.00
Chicken breast marinated in our own teriyaki sauce and topped with grilled pineapple.
Shish Tawook
$18.00
June's Favorite! • Two skewers of chicken kabob in olive oil, lemon juice, tahini, and garlic.
Lagos’ Trio
$30.00
Ron & Bev Favorite! • Safari’s finest selection of beef tenders, BBQ chicken breast, and a skewer of shrimp.
Mixed Grill
$30.00
One beef tender skewer, one chicken skewer, and one shrimp skewer served with two sides.
Sandwiches & Burgers
Safari's sandwiches & burgers are served with a side item.
Prime Rib Sandwich
$19.00
Our slow-roasted prime rib on a toasted French roll, served with aus jus.
Tanzania Chicken
$15.00
Marinated charbroiled chicken breast covered with bacon and Monterey Jack cheese.
Safari Club
$14.00
Turkey, ham, Monterey Jack and cheddar cheeses, bacon, lettuce, tomato and mayonnaise on toasted honey wheat bread.
Create Your Own Burger
$13.00
Choose two items to create your own burger: Cheddar Cheese | Monterey Jack Cheese | Bacon | Ham | Sautéed Onions | Sautéed Mushrooms | Chili | Hickory Sauce | Pineapple | Avocado • For Extra Items +$1.00
French Dip
$16.00
Roast beef with sautéed onions and Monterey Jack cheese, served on a toasted French roll with aus jus.
Cajun Chicken
$14.00
A chicken breast blackened in our Cajun spices, topped with melted cheddar cheese.
Reuben
$16.00
Mounds of corned beef with sauerkraut and Monterey Jack cheese served on rye.
The Elk Burger
$17.00/Half pound
Half pound of ground: Elk served with one side only.
Bison Burger
$16.00/Half pound
Half-pound bison topped with Jack cheese and sautéed mushrooms.
Wagyu Burger
$17.00/Half pound
Half pound of the finest Wagyu beef.
Sizzling Fajitas
One-half pound of marinated steak, chicken shrimp, or a combination. Served sizzling with grilled onions, and green and red peppers.
Steak Fajitas
$17.00
Chicken Fajitas
$16.00
Vegetable Fajitas
$14.00
Shrimp Fajitas
$18.00
Combination
$25.00
(Pick Two)
Quesadilla
$13.00
Flour tortilla filled with pico de gallo and mixed cheeses. Served with your choice of steak or chicken.
Lunch Specials
Available Monday - Friday 11:00 am - 3:00 pm
Daily Special
$11.00
Cheeseburger - All beef patty, cheddar cheese, and all the trimmings. Includes fries and a soft drink.
Soup & Salad
$10.00
Small house or Caesar salad. Served with the soup of the day.
Salad & Baked Potato
$10.00
Small house or Caesar salad. Served with baked potato.
Rainforest Salad
$10.00
Lunch portion with grilled chicken.
Soup & Half Sandwich
$10.00
Soup of the day. Served with 1/2 club sandwich.
Salad & Half Sandwich
$10.00
Small house or Caesar salad. Served with 1/2 club sandwich.
Chicken Finger Basket
$12.00
Fried chicken tenders. Served with French fries.
Spaghetti
$12.00
Served with our rich meat sauce.
Shrimp Basket
$12.00
1/2 pound of lightly breaded shrimp with fries and cocktail sauce.
The Buccaneer Buffalo Chicken Wrap
$12.00
Fried chicken tenders, bacon, and mac & cheese. Served with fries.
The Kalahari
$12.00
Fried chicken breast with mango habanero on a hoagie bun with lettuce, tomato and mayo.
Vegano
$12.00
Plant-based chicken with broccoli in a tomato-based sauce with penne.
Shrimp Salad
$13.00
Sautéed shrimp with peppers and onion atop our rainforest salad.
Talapia Etoufee
$14.00
Blackened tilapia filet with etouffee sauce.
Roast Beef Platter
$14.00
Sliced roast beef atop garlic mashed potatoes with burgundy gravy and green beans.
Fish & Chips
$15.00
Cod fillet deep fried. Served with French fries and cole slaw.
The Congo
$16.00/6 oz
Sirloin atop mashed potatoes and steamed broccoli, topped with crispy onions.
Salmon
$16.00/6 oz
Served on a bed of rice with one side item.
Brick Oven Specialty
Add a garden or Caesar salad for $4.50.
The Oasis
$16.00
Peppers, mushrooms, spinach, artichoke hearts, onions, pineapple, and olives.
Arrabbiata Pizza
$16.00
Meat lovers, pepperoni, sausage, and bacon.
Pizza Mediterranian
$16.00
Spinach, artichoke hearts, black olives, sundried tomatoes, and grilled chicken.
Pizza Florentine
$16.00
Spinach, artichoke hearts, mushrooms, peppers, onion, and grilled chicken.
Safari Stromboli
$16.00
Spinach, artichoke hearts, mushrooms, peppers, onion, and grilled chicken.
Philly Steak Calzone
$14.00
Sliced steak, peppers, onion, and ricotta.
The Spinning Spinach Calzone
$14.00
Ricotta, garlic sauce spinach, artichoke, and fetta.
Fatayer
$12.00
Mediterranian pastries filled with beef or chicken.
Mini Stromboli
$12.00
Fun-size stromboli stuffed with pepperoni and cheese. Topped with seasoned olive oil.
Seafood
Served with salad & one side item.
Grilled Shrimp
$23.00
Grilled marinated jumbo shrimp in lemon pepper olive oil.
Bourbon Street Salmon
$27.00/8 oz
A down-home New Orleans favorite 8 oz.
Blackened Catfish
$17.00
Ina’s Favorite! • Catfish seasoned with an enticing blend of Cajun spices cooked in a cast-iron skillet.
Coconut Shrimp
$19.00
Jumbo shrimp dipped in a coconut batter lightly fried, served with cherry mustard sauce.
Catch of The Day
MP
The finest hand-selected fish lightly dusted with lemon pepper. Served on a bed of rice.
Lobster Tail
MP
Create Your Own
Pick Three Toppings. Add $2.00 per Extra Topping.
Calzone
$13.00
Pepperoni, sausage, bacon, artichoke hearts, black olives, sun-dried tomatoes, ham.
Pizza
$15.00
House toppings: grilled chicken, grilled steak, mushrooms, spinach, green olives, basil, ricotta.
Stromboli
$14.00
Mixed peppers, onions, pineapple, feta, jalapeno, fresh mozzarella, tomatoes.
Sides
French Fries
$4.00
Creamy Cole Slaw
$4.00
Steamed Vegetables
$5.00
Steamed Broccoli
$5.00
Zulu Potatoes
$4.00
Baked Potato
$5.00
Loaded +$1.00
Mashed Red Potatoes
$5.00
Mac & Cheese
$5.00
Rice
$3.00
Cinnamon Apples
$5.00
Side Garden Salad
$6.00
Soup
$5.00
Chili
$5.00
Asparagus
$6.00
Brussel Sprouts
$6.00
Homemade Salad Dressings
Honey Mustard
Bleu Cheese
Ranch
Thousand Island
Italian
Hot Bacon
Honey French
Fat-Free | Cholesterol-free | Raspberry Vinaigrette
Balsamic Vinaigrette
Dessert
Megaglua Mud Pie
$8.00
Apple Cobbler
$8.00
Cheesecake
$8.00
Key Lime Pie
$8.00
Strawberry Short Cake
$9.00
Gluten-free.
Double Chocolate Cake
$9.00
Gluten-free.